
Bar Bites
Ask our taproom servers about our ever–changing sweet and salty snack creations. Fresh from our kitchen and local fare.
SALADS
All of our salads are tossed to order, crafted from a mix of fresh Tuscan Kale and Romaine Lettuce.
Arrowsmith House Salad – $14
Baked chickpeas and dried cranberries tossed in olive oil and a sweet balsamic reduction. GF/VG
All Kale Ceaser – $16
Jagged Face croutons, bacon bit, shaved parmesan, housemade roasted garlic caeser dressing.
Southwest Taco Salad – $20
Seasoned ground beef, chorizo, red onion, corn and chopped tomatoes tossed in a habanero ranch dressing. Finished with housemade fire roasted salsa, cheddar cheese, sour cream and green onion.
Appetizers
Chips & Salsa – $7
Housemade fire roasted salsa with corn tortilla chips. GF/VG
Garlic IPA Breadsticks – $10
Signature IPA dough brushed with garlic and herb infused olive oil. Baked golder brown and served with marinara dipping sauce. VG
Cheesy Breadsticks – $12
IPA breaksticks baked with our signature 4-cheese blend and served with marinara dipping sauce.
Pizzeria Menu
HAND TOSSED TO ORDER NEW YORK STYLE PIZZA MADE WITH OUR SIGNATURE JAGGED FACE IPA DOUGH AND 4–CHEESE BLEND. HOT, FRESH, LOCAL.
SIGNATURE – $26
BBQ Chicken
Weekend Rambler Series BBQ sauce, shredded chicken thigh, bacon, pickled red onions, corn, pineapple and roasted red peppers.
Cheeseburger
Housemade tomato sauce with seasoned ground beer, onions, tomatoes, bacon, chopped pickles and extra cheddar. FInished with our secret burger sauce and sesame seeds.
Southwest Taco
Fire roasted salsa base with seasoned ground beef, chorizo, onions, corn, tomatoes. Finished with crispy tortilla chips, sour cream and green onions.
PREMIUM – $24
Kickin’ Chicken
Spicy housemade buffalo blonde ale sauce with shredded chicken thigh, red onions, green peppers, and a habanero ranch drizzle.
Meat Your Maker
A hefty stack of pepperoni, ham, salami, chorizo and bacon.
Friendly Neighbour
Pepperoni, bacon, mushroom, red onion, and green peppers.
Herbivore
Roasted red peppers, onions, zucchini, mushrooms and pineapple.
CLASSIC – $22
Pep In Your Step
Stacks of pepperoni and extra cheese.
Porky-Pine
Ham, fresh pineapple, bacon and extra cheddar.
Four’s Company
4-cheese house blend with a roasted garlic aioli drizzle.
Stiloso
Tomato sauce, young mozzarella, cherry tomatoes, arugula and balsamic drizzle
Extra Veggie $1.5
Extra Meat $3
Gluten Free Crust add $3
Vegan Cheese add $3
Dips $1.25 each: Garlic Aioli, Buffalo Blonde, Habanero Ranch
Kitchen Hours:
Wednesday – Sunday: 12:00 – Close
Phone: 250-951-0125.